Need a top quality moisture analyzer on a limited budget? We have a several
tradeshow MA35 moisture balances that are in like new condition. The moisture
balances were used at a recent tradeshow for the food industry and used less
than 6 hours. The MA35 moisture balance
has all the original packing material and operation manual, but the box will
show signs that it was shipped around to the tradeshow. The MA35 cosmetically
looks brand new. Sartorius classifies this balance as DQE - Demo Quality
Excellent. Demo balances carry a limited 12 month manufacturer warranty
while new unit would have a 3 year warranty.
Determining moisture in: powders used in some manufacturing process; the food
industry for ingredients like flour, powdered milk, corn meal; ingredients for
ice cream; the wastewater industry for percent solids in primary and secondary
sludge then the MA35 moisture balance is a great choice.
The Sartorius MA35 moisture analyzer was just introduced to the market in 2006
and uses the latest weighing technology - the patented
Double Lever System, or DLS, for short and is a magnetic force restoration
weigh cell. The exclusive weigh sensor is only found in Sartorius balances
and offers superior accuracy and repeatable weighing records with practically
zero hystersis.
Sartorius is a global leader in weighing instrumentation and has been building
balances since 1871. You name the brand whether it is A&D
Weighing, Ohaus, Mettler-Toledo
and the numerous other smaller companies and none compare to the expertise in
building balances over a longer period of time. You may pay a little more
for Sartorius but you are paying for their expertise and a product that works!
The MA35 is Sartorius' replacement to the ever popular MA30. We don't
have the numbers but probably the MA30 is the most commonly used moisture balance
in the world for units sold. Sartorius discontinued the MA30 in 2003 and
Sartorius was hoping customers would purchase the MA45
as the replacement moisture analyzer, but customer feedback changed this marketing
strategy.
The MA45 moisture analyzer uses a ceramic heating element and one could consider
the heating source similar to the sun where it is hottest in the center and
cooler as you move outward from the center. Although the MA45 offered
a mode to simulate the MA30 customers found they had to set the temperature
10 to 20 degrees higher to get corresponding results the MA30 produced for percent
moisture on their samples.
The difference with the MA30 and the new MA35 is the heating element over all
the other moisture balances on the market today is metal tubular and this provides
more of an oven effect providing intense heat throughout the complete heating
chamber thus allowing better drying to all sides of the sample (top, bottom
and sides). The MA45 with the ceramic basically dries the sample on the
top and more heat is applied to the center than the outer edges.
The ceramic element is still better than the halogen heating element found on
most moisture balances since ceramic offers a more gradual and even ramp up
temperature in the heating chamber. On the other hand halogen offer fast
ramp up temperature, but it is more prone to burning and degrading your sample
thus provide inconsistent and false moisture content results.
Although the metal tubular design isn't the fastest design for drying to run
the percent moisture test since metal tubular takes longer to heat up over ceramic
and halogen we feel it is the best method to determine moisture. Many
people call and ask "how fast can I determine the moisture" when really
they should be asking "how consistent and accurate are the results with
this moisture analyzer over the competitor's moisture analyzer and our answer
is always buy the Sartorius MA35 moisture balance.
Halogen is the cheapest heating element to manufacturer and the halogen bulbs
burn out. On many models you have to send the moisture balance to the
manufacturer for a costly replacement. The ceramic and metal tubular never
really burn out or at least we have never had a customer call saying they needed
to replace the Sartorius MA35 or MA45 heating element. Since halogen cost
less these moisture analyzers are typically less than the Sartorius, but in
the long run for downtime and repair cost to replace the heating element the
Sartorius will cost you less to operate.
Also halogen consistently overshoots the temperature. If you set the temperature
to 110°C the heat on the sample might spike to 120°C or 130°C and
then stabilize back to the actual setting of 110°C. These over shots
and excessive temperature on your sample may result in burning of organics and
incorrect moisture results.
The metal tubular might take 120 seconds to heat to 110°C but it really
is 110°C ± 1°C. So sure halogen might go to 110°C in
30 seconds but what good is it if your sample is degraded in the process.
Temperature
adjustment kit, Glass fiber filter, set of exchange panels, Standard operation
procedures, External calibration weight, External data printer
Power
120V
AC - Direct power cord to moisture balance. Power supply is built
into the balance.
Warranty
12
month manufacturer's warranty on demo/used balances
Shipping
Weight
17
Lbs
Weight
of Moisture Balance
12.8
Lbs
Data Sheet
Download the brochure loaded with tons of information.
User Manual
Download the user manual. If you have a question how it works it is in the manual.
Choice
of temperature settings from 104° F to 320° F.
High-contrast
black on white display for easy viewing in any environment.
Icon-driven
user interface.
Reduction
of seldom-used programming options.
Elimination
of Program selection menu.
Fast and reliable moisture analysis
Dark Metal Weighing Element
Choice of modes for end point determination
Available in glass-free version for food production areas
All information is available at a single glance, Icon-Driven interface reducing risk of operating errors, program selection menu eliminated.
Moisture
Analysis in Minutes Not Hours.
MA35 Moisture Analyzer sets a new benchmark in compact moisture
analysis at a budget price. Designed as an entry level
unit for customers demanding a robust unit at a low price.
Sartorius MA35 moisture balance offers a maximum weighing
capacity of 35g with 1mg or 0.01% resolution. Ideal
for quality control applications, the MA35 moisture analyzer
produces GLP compliant printouts and can easily be connected
to a PC for data collection.
The compact, space saving design is complemented by an easy to read backlit
display and a manual flip up cover which opens wide for easy
access to the chamber. Performance functions and operating
concept are geared toward a daily routine process such as
repetitive QC monitoring of samples, as performed during in-process
control and incoming goods inspection.
Made even more user-friendly by removing seldom used programming
options without compromising flexibility or measurement accuracy.
Sartorius MA35 conforms to FDA requirements when optional
metal panels are in place of glass window panels. If
you're working in the food processing industry the FDA/ HACCP
regulations do not want instrumentation with glass in the
production area for food, since if glass breaks it would create
a hazard and could fall into the food.
Typical applications for this moisture analyzer include regular
random sampling and incoming inspection in the food and beverage,
chemical, pharmaceutical, and building materials industries
as well as in environmental monitoring. You name
it, the MA35 will analyze it - wherever you need to obtain
fast and reliable moisture analysis results.
Sartorius
MA35 moisture analyzer with glass panels shown above and image to the right
shows Sartorius MA35 with metal panels.
Conforms to
FDA requirements with metal panels in place of glass window panels.
Unit with metal panels meets FDA/ HACCP regulations (no glass allowed in
production)
Warning
- Moisture balancesshould not be used on any volatile organic sample with flash points.
Even a MSDS rating of 1. Samples with low flask points like Acetaldehyde
-38°C or MEK -4°C should not be used with the Ohaus MB35 Moisture
Balance and maybe you should look at Karl Fisher as an alternative.
Although you might presently perform analysis with an oven on these samples
the ovens typically have ventilation and a much larger cavity than the
typical moisture balance that operates on the principles of TGA.
In addition, with most moisture balances there is no ventilation so all
the fumes remain inside the hood of the moisture balance. We
strongly recommend you consult with a safety specialist always prior to
using any moisture balances for your safety.
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